pea and ham soup with bacon

Freeze this one without toppings (freeze the cooked bacon separately), then reheat soup in a saucepan. Cut ham off the bone into pieces and return to soup. https://www.food.com/recipe/joes-split-pea-bacon-ham-potato-soup-403073 Help us improve this page. Campbell's Condensed Split Pea with Ham & Bacon Soup 11.5oz, undefined out of 5 stars with undefined reviews, Crafted with good, honest ingredients like split peas, ham, carrots, bacon and celery, Packaged in a non-BPA-lined, 11.5oz. Split Pea Soup with Ham Bone (or hock) is hearty, healthy and full of flavour. Place peas in slow cooker, push ham in. In the Southern part of the United States, having black-eyed peas on New Year's Day is thought to bring good fortune for the coming year. When you make this split pea soup with a ham bone, you don't need a lot of seasoning. There’s no better “stick to the ribs” soup for the soul than split pea soup that’s loaded up with smoked Ham, Ham Hocks and Bacon. Prices, promotions, styles and availability may vary by store & online. 1 tablespoon Extra Virgin Olive Oil 1 medium Red Onion, finely chopped 4 It adds a nice base layer of flavor to the soup. It only needs about an hour to simmer for the split peas and lentils to become tender. Stir in the peas to coat with oil and cook for one minute. Season generously with salt and pepper. Pea and ham soup. Maybe I got a taste for it when the hot, humid streak finally ended and we had a taste of some fall weather. I think I’ll eat two bowls of this soup on New Year’s Day just to be sure. Smoked Ham (or use a ham of your choice) About 3/4lb. Make a double batch and save for busy weekday lunches or pop in the freezer for another day. … Transfer to paper towel to drain. Shop all Campbell's. My Split Pea Soup With Bacon and Ham Hocks is the perfect soup for when you’re feeling under the weather or just for a nice big pot of delicious and savory split pea soup for any time! Start by dicing the carrots, celery, and onions. Easy . Copyright © 2020 The Hungry Bluebird | Trellis Framework by Mediavine. While tt takes about two hours to make, most of the time is hands off. I’m not sure why I wanted to make this Split Pea and Lentil Soup last week, but I’m glad I did. The bacon dripping helps to give the soup loads of flavour despite having just a handful of ingredients. Sprinkle bacon and fresh crab on top of bowls of hot soup. Ham: Diced ham, ham hock, Canadian bacon, and turkey bacon are all examples of ham that can be added to split pea soup. can, 12 per case. Sprinkle bacon and fresh crab on top of bowls of hot soup. Sprinkle with some salt and cook until vegetables have softened and lightly browned, about 5-10 minutes. Ham hock probably adds the most depth of flavor as the soup slow cooks, but any ham adds a meaty, salty, or smokey flavor, depending on the type of ham you use. On occasion, manufacturers may improve or change their product formulas and update their labels. Taking it one amazing step farther-add crabmeat. On the stovetop, or in the Instant Pot. Cook, stirring occasionally, until the split peas are very soft and falling apart, about 1 1/2 hours. Kelly. See our price match guarantee. Details. Total time start to finish, about 1 hour and 20 minutes. Meathead loves split pea soup and, unfortunately, he buys cans of the chunky, gloppy kind to satisfy his craving. Please comment, rate it and share! Split pea and lentil soup, comforting cool weather soup with split peas, lentils, bacon and ham. Courgette, pea & pesto soup. Slow down and savor Campbell's Condensed Split Pea with Ham Soup, a full-flavored blend of hearty split peas with premium ham and smoky bacon and farm-grown carrots and celery. Easy to make on the stovetop or in the pressure cooker. If you’ve never made split pea using a ham bone, you’re missing out. How to make split pea soup. I think I’ll eat two bowls of this soup on New Year’s Day just to be sure. So here is my recipe for Dutch Split Pea Soup with Bacon. When the soup is done, you can chop up the meat from the ham shanks and add it back in. Subscribe to my Newsletter and come hang out with me on INSTAGRAM, or give me a follow on FACEBOOK or see what I’m pinning on PINTEREST. When I make a hearty soup like this, I always start by cooking a little bit of bacon in the soup pot. https://www.annabel-langbein.com/recipes/pea-and-ham-soup/460 Ingredients. In slow cooker combine your carrots, celery, onions, split peas, broth, water, ham, garlic powder and … https://orgasmicchef.com/soup/split-pea-soup-with-ham-or-bacon-bones Place in a pot, cover with water and bring to a boil. This traditional pea soup will become a firm family favourite. Healthy . Print . Chop up a red onion into ¼” dice and add the bacon and onion to your largest soup pot. https://www.tasteofhome.com/recipes/split-pea-soup-with-ham Shipping & Returns. By taking a few minutes at the beginning of your day to throw this soup in the slow cooker, you will be rewarded with a hearty, satisfying soup packed with the … There’s just something about that slow cooking of a ham bone that gets everything good going in this soup. We had it for dinner with some crusty bread and then again for lunch the next day. Seal pressure cooker and set for 20 minutes at high pressure. I like to add in a little salt and pepper and a bay leaf, but it isn’t truly necessary. Smoked ham hocks are usually used to infuse split pea soup with flavor, but I didn’t feel like dealing with one of those monstrosities. Many split pea soups use ham and bacon for good, smoky flavor. Slow Cooker Split Pea Soup with Bacon comes together in a matter of minutes and pretty much cooks itself. Cooking the veggies in bacon fat adds smoky flavor to this comforting soup. Turn down to a simmer, cover with lid slightly askew. See how a store is chosen for you. I can't wait to cook it.My soul needs it and it is so beautiful. Split Pea and Lentil Soup. Chop up the meaty parts discarding the thick outer skin (do the same with the turkey legs, if using instead, removing any bones and chopping meat). Divide soup and ham among plastic containers with tight fitting lids and freeze for up to 2 months, defrost overnight in the refrigerator. Stir soup thoroughly and taste for seasonings. Campbells Condensed Split Pea Soup with Ham and Bacon - 52 oz. Taking it one amazing step farther-add crabmeat. Oma’s Pea and Ham Soup. New Year’s Black-Eyed Pea Soup is full of black-eyed peas, collard greens, ham, and bacon and is sure to bring good luck in the New Year. I freeze my bacon so that it stays as a block, and I slice across that block to give me perfect small bacon slices. Add ham shanks and season with a little salt and pepper. I used to make this years ago and then I lost the recipe. In a large pot, cook bacon until crisp and fat is rendered. Enjoy! https://www.bbcgoodfood.com/user/480481/recipe/lous-pea-and-ham-soup Easy to make on the stovetop or in the pressure cooker. It’s what comfort food is all about. Add onion, carrots, celery, and … You can use a smoked ham hock to give the soup a ton of flavor, but probably no meat to be had. However, since I published it in my first cookbook ‘At My Table’, it’s become well-loved by home cooks everywhere. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. Hi there! Ham bone split pea soup is the pinnacle of split pea soups and it’s probably because you … Amazing! Try this once with a ham bone and you’ll be hooked! Cook the bacon strips in a medium pan over medium-high heat until crispy and browned; set aside on a paper towel lined plate. Stir in bay leaves and thyme, and then add the split peas and lentils, celery and reserved bacon. For the ham, I used a store-bought ham steak, and for the broth, I used store bought low sodium chicken broth. Place bacon, split peas, hash brown potatoes, onion, carrots, celery, garlic, black pepper, red pepper … Some add bacon instead of a ham bone, it may be good, but it’s just not the same. Reserve about a tablespoon or so of fat in the pot. While the ham chock is cooking, slice up 5 pieces of bacon. Let pressure release naturally for 15 minutes, then manually release any remaining pressure. This fresh tasting pea soup is made with frozen garden peas and garnished with bacon. Ham bones freeze well so if you don’t feel like making this right away, tuck it into your freezer for when you do. easy pea & ham soup Bacon still gives you that salty-smokey ham … In a Dutch oven or 5-quart heavy pot with a lid, heat oil over medium. Stir occasionally and simmer for another 45 minutes or until the split peas and lentils are tender. https://www.food.com/recipe/green-split-pea-and-bacon-soup-312598 You'll find comfort in every spoonful. This recipe has always been sort-of famous; but only among my nearest and dearest. Content on this site is for reference purposes only. Score the ham hock. That ham bone…and cooking it for hours….oh so good. After the ham hocks are falling apart ( about 2 – 2 1/2 hours of simmering), strain them out of the soup to a cutting board and allow to cool until you can handle them. You'll find comfort in every spoonful. After 2020, we could all use some good luck in the New Year. You might also like these soups in the cold weather to warm up to! I don’t make split pea soup often, usually around a holiday if I have a leftover ham bone. Stir in onion, celery, and sliced garlic. A comforting soup that can brighten up your cold days. Feel free to add more chicken stock or broth when reheating if you need it. Hearty cool weather soup with split peas and lentils, smoky bacon and ham. Beans (4) Grain (1) Pork (15) Vegetable (10) Dish type. How much salt you add will vary depending on the salt contribution from your bacon or ham and what kind of liquid you are using. Cook the ham hock for about 45 minutes, until it is cooked through. It reminds of chilly fall days during my childhood. Want to save even more time? I started with 6 cups of chicken stock. I always love how colorful and tasty this pea and ham soup is. 17 recipes Filter. THE INGREDIENTS YOU’LL NEED: For this recipe we used: 1lb. If needed, add one-two tablespoons of olive oil, add the onions to the pan and with the garlic until … 5 out of 5 stars with 3 reviews. I jotted down what I could remember on a little piece of paper and that’s what I use to jog my memory. Thanks so much for sharing your delicious recipe. So, I went with bacon instead. I use homemade chicken stock, ham shanks for more smoky flavor, and shredded potato to thicken it up. Perfect for the upcoming winter season! Instant Pot® Split Pea Soup with Ham Recipe - BettyCrocker.com https://orgasmicchef.com/soup/split-pea-soup-with-ham-or-bacon-bones Freeze this one without toppings (freeze the cooked bacon separately), then reheat soup in a saucepan. Skim any foam that rises to the surface during the first 10-15 minutes. After 2020, we could all use some good luck in the New Year. Many split pea soups use ham and bacon for good, smoky flavor. I don’t think it adds much flavor to the hock, and you don’t want to add this water to the pea soup pot. BACON, HAM AND HOCKS PEA SOUP. Smoked ham hocks are usually used to infuse split pea soup with flavor, but I didn’t feel like dealing with one of those monstrosities. And, of course, it was even better the next day. Scale 1x 2x 3x Ingredients. Cover with 7 cups of chicken stock and stir in shredded potato. Building my shopping list now, and this will be on the weekend menu! And mention me on Instagram. Open pot and remove ham shanks to cutting board. Scatter all ingredients around the ham bone, then pour over … Good! Bring this to the boil and skim off any foam that accumulates. I'm Kelly and cooking comfort food from scratch is my jam, especially for this nest of mine. Stir in the carrots, celery, stock, and split peas and bring to a simmer. 1 pound slab bacon in 1/4-inch-thick slices 1 large onion, chopped 1 carrot, chopped 1 stalk celery, chopped 1 head garlic, cloves peeled and sliced thin Salt and black pepper 1 pound dried green split peas, rinsed and picked over 4 bay leaves 2 to 3 quarts chicken stock ½ bunch https://www.greatbritishchefs.com/recipes/pea-and-ham-soup-recipe All the colors and goodness will heal the world. 3 3 ratings. Adjust the salt and pepper to taste. M'm! Feel free to add more chicken stock or broth when reheating if you need it. This vegetable pairs well with mint, watercress, courgettes, pesto and prosciutto. With ham, collard greens, and black-eyed peas, this soup represents ingredients to celebrate the New Year. Add onion, carrot and leeks to pot. finely chopped leeks, white and light green parts only, rinsed well to remove any sand, dried split peas and ¾ cup dried lentils, picked over and rinsed. In a slow cooker, add all remaining ingredients including the … Place that ham hock in a small pot of cold water (not your soup pot), covering it with the water. Add onion, carrot, and garlic to bacon fat and cook until tender and golden, 6 to 8 minutes. Sorry for not being 100 per cent sure on this. Stir in bay leaf and thyme, split peas and lentils, celery and reserved bacon. Add the shredded potato and ham hock, season with more salt and some pepper, and bring to a boil. Comforting cool weather soup with split peas, lentils, bacon and ham. Ingredients. With very little prep and hands-on time, this pea and ham soup is the perfect winter warmer. Soup (17) Main (1) Total time. Split pea and lentil soup, comforting cool weather soup with split peas, lentils, bacon and ham. It’s good for you, satisfying and the smoky bacon and ham shanks gives it incredible flavor. A superhealthy starter or snack that's great hot or cold 30 mins . Description Slow down and savor Campbell's Condensed Split Pea with Ham Soup, a full-flavored blend of hearty split peas with premium ham and smoky bacon and farm-grown carrots and celery. Posted on Published: November 2, 2017 - Last updated: November 8, 2020 Categories Instant Pot, Recipes, Soups & Stews. Stir in the garlic and cook for one minute. I start with bacon, and then soften and lightly brown some vegetables in the drippings for the base. https://www.food.com/recipe/green-split-pea-and-bacon-soup-312598 Bacon still gives you that salty-smokey ham flavor, but is a little easier to deal with (and sometimes easier to find). Campbell's Condensed Split Pea with Ham & Bacon Soup 11.5oz. Vegetarian . But you know, it’s not hard to make and so I’m going to start making it again. So, I went with bacon instead. 77 ratings 4.7 out of 5 star rating. In addition to split peas, my version has lentils. 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